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| Product Specifications : |
QUALITY
STANDARD |
INDUSTRIAL
GRADE
SC/T
3401-1985 |
GB
1976-80
STANDARD
OF FOOD
ADDITIVE
GB 1976-80 |
GRAIN SIZE |
30 MESH 100%PASS OF AS PER CONTRACT STIPULATED |
AS PER CONTRACT STIPULATED |
VISCOSITY(mPa.s) |
IN ACCORDANCE WITH CLENTS REQUIREMENT |
AS PER CONTRACT STIPULATED |
MOISTURE% |
=15 |
=15 |
PH |
6.0~7.5 |
6.0~8.0 |
Ca CONTENT% |
20.0~24.0 |
30~37 SULPHATE ASH |
INSOLUBLE MATTER IN WATER% |
=0.6 |
=3.0 |
TRANSPARENCY cm |
=3 |
COMPLY TO REQUIREMENT |
HEAVY METAL% |
/ |
=0.004 |
ARSENATE% |
/ |
=0.0002 |
LEAD% |
/ |
=0.0004 |
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|
| Packing |
| In 25
kg net woven bag lined with plastic bag |
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| In Food
Industry |
| Stabilizer |
As a stabilizer of ice cream replacing starch and carrageen. Sodium Alginate can
avoid of ice crystal and make the product tasty. It also applies to the mixed drinks, such
as ice lolly, iced fruit juice and iced milk, etc. When adding some into dairy products
like refined cheese, canned cream and dry cheese, the final product will not stick to the
package. Moreover, Sodium Alginate can keep the product fine and avoid of splitting open
if it is used as a cover of mild food. |
| Thickener
and Emulsion |
Sodium Alginate can raise the products stabilization and decrease the
liquid out when it is used in sala (a cold dish) flavoring, pudding (a sweet pastry) jam,
tomato ketchup and the canned products. |
| Hydration |
Sodium Alginate will make noodle, vermicelli or ice powder have a strong
cohesiveness, pulling, bending and reduce breaking, special suitable in the less gluten
content of wheat flour. SODIUM Alginate also can equal the products internal from
and hold water so that it can be kept for a long time. Adding some into iced sweet
products, Sodium Alginate will come into being
a protecting cover against heated quickly, and it can quicken the flavor sending forth,
raise melting point of the products. |
| Coacervation |
Sodium
Alginate suits to make kinds of gel product, which can be kept the fine state, non-leakage
and contraction. So it also fits iced products and man-made products. Using this specific
property, it can be used as a cover for fruit, meat and seaweed products away from air and
keep it stored longer. In addition, it also can be used as the sugar coating of bread, the
cover of filling and cake and the auto-coagulant of canned food, which will not change in
high/ low temperature and acid conditions. It also can replace carrageen to make a crystal
soft sugar, elastic, unsticky, transparent. |
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In Medical Industry |
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| Dental
Impression Material |
In the past
dental impression material mainly used by the mixture of rubber and plaster. Recently it
has been replaced by Sodium Alginate material. This material operates easily and the marks
of printing accurately. Sodium Alginate material and Coagulant packed separately. When
using, mix them with water, them a few minutes after a coagulum will come into being. |
|
| Hemostatic |
The solution
of Sodium Alginate will have wadding sediment, which molecular structure is like thread.
Making use of this mechanism, Sodium Alginate can be made into all kinds of hemostatic,
such as hemostic gauze, hemostic cotton, scald gauze, spraying hemostatic, etc. |
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| Preventing
and exclusion from radioactive harmful metals |
Sodium
Alginate has a special function of exchanging for some elements. It not only can
preventing from absorbing strontium but also has a certain treatment against them. Taking
some Sodium Alginate before or after absorbing strontium, then the radioactive element
will be absorbed quickly and be drained away. |
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| Salve,
tablets and drugs |
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|
Using of the thickener and
coacervation, Sodium Alginate can be made into all kinds of additive of medicines, such as
Sulphur Paste mixed by Sodium Alginate and wool oil which can treat skin disease. Sodium
Alginate can be mixed with sulphanilamide into eye ointment or with benzene mercury
acetate into contraceptive jelly. If Sodium Alginate used as capsule for intestines, it
can cause the medicine staying and absorbing longer in the intestines then have a good
curative effect. |
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| In printing and textile industry |
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| Printing
Agent |
It has been a long history that Sodium Alginate is used in starching,
packing and printing, mainly in printing. It, as a reactive printing agent, has a special
property. During the chemical reaction of fiber and reactive dye, the dye is fixed in
fiber and printing agent does not attend this reaction. Otherwise, the agent will be fixed
in the fiber and make it hard, fragile and bad color. If you use Sodium Alginate as a
printing agent, it not only affects the dyeing reaction but also makes the product outline
clear, color bright, felling smooth. This agent is also suitable for cotton, wool, silk
and synthetic fiber. The products of medium and low viscosity fit for the printing
requirements by net or roll style. Actually the printing agent mixed with low-viscosity
Sodium Alginate is stabler than with the other viscosity, which is the result to produce a
high content of printing agent. This agent will make a dense cover during drying and raise
dyeing. |
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|
| Synthetic
fiber |
Mix Sodium
Alginate and asbestos short fiber, then mixture solidify the by a solution of Calcium
Acetate. This treatment can avoid Asbestos fiber of flying around to harm to health. |
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| In other industry |
| Paper
making straching |
When using the solution of Sodium Alginate replacing part of Rosin as
dispersing agent of paper pulp of paper surface starching, it can make paper gloss and
smooth, raise the absorption of printing ink, wax, soil and papers pliability and
tough. |
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| Coating
of the wielding electrode |
The mixture of welding-coating powder and Sodium Alginate can stick and
humify the coating of welding and make it easy to burn into ash and lighten flying during
welding operation. In addition, Sodium Alginate can also apply to disposing of seeds,
pesticide, antitoxin and antibiotic.
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| NOTICE
: No representation or warranties, expressed or implied, of merchantability,
fitness for a particular purpose, or any other nature are made hereunder with respect to
the information contained herein or the product to which the information refers.
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